Tag Archives: FSU Coastal and Marine Lab

Pea Crab Infestation!

We shift our focus from predators to parasites: FSU Coastal & Marine Lab’s Tanya Rogers discovers pea crabs inside of a large scale experiment’s oysters. In what conditions and in what geography do these kleptoparasites most afflict our beloved bivalves? Continue reading

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In the Grass, On the Reef, A World Away

Randall and David have traveled to Australia on visiting research appointments to study habitats like oyster reefs and seagrass beds that are at once familiar, yet quite a bit different and even a little dangerous. Continue reading

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Photo feature: Oyster Love

What’s not to love about oysters? They clean the water, they’re delicious, and they have surprising economic value. Some members of the Kimbro lab found an oyster that seems to love them back. Continue reading

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A long time in the making

If you want an activity that will take a lot of your time, go out onto your lawn and try to figure out which blades of grass belong to what individual plant. The grass in a salt marsh, like your lawn, is made up of various individuals, each with different characteristics that contribute to the success of a marsh. Dr. Randall Hughes’ new experiment looks at what makes habitat building cordgrass individuals successful. Continue reading

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Spat on a Platter

Watch oysters grow! Tanya Rogers of the FSUCML has compiled time lapse imagery which shows baby oysters grow and form a shell over the course of a year. Continue reading

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Tricks or Treats? And more on the effects of predators in marshes.

When David Kimbro looks through his trick-or-treat bag, he doesn’t see candy, he sees oyster shells and periwinkle snails. Can predators trick periwinkles into not destroying marsh cordgrass? Or will they serve as tasty treats for blue crabs? David shares his data. Continue reading

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The making of an experiment

When Randall and David talk about their experiments on this blog, we don’t run a credits roll at the end to acknowledge everyone and everything that goes into getting that experiment up and running. In this post, Randall takes us step by step through planning an experiment, highlighting the people who help make her research possible. Continue reading

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Scared hungry?

Randall and David continue unraveling the mysteries of how predators affect their prey through fear. In this experiment, they look at how many oysters get eaten by mud crabs when the mud crabs think their predators are lurking around and eating their neighbors. Continue reading

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Switching gears: from kayak to office cubicle

Hanna Garland spent her summer on oyster reefs north of the Matanzas Inlet, looking for the cause to an extremely localized crown conch infestation that is decimating the oyster population. Now she’s back in Tallahassee, getting used to desk work and pouring over the data she collected. Continue reading

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Summer Chaos and The Tower of Cards

FSU Coastal & Marine Lab technician Tanya Rogers describes the building of what she calls “ecological art.” She is referring to the Kimbro lab’s summer experiment, for which several artificial oyster reefs with different combinations of animals was built near St. Augustine, FL. Continue reading

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