In our first Age of Nature Segment, we touched upon what makes the Apalachicola Bluffs and Ravines a top biodiversity hotspot. And we got a little taste of some of the rare plants found here. Today, we’ll get more...
North Floridians are drawn to the Aucilla Sinks because they’re unlike almost anything else in Florida, and a little mysterious. A trail winds past rocky pools and short streams lined with tall walls of limestone. What we’re seeing is...
Digging into the history of one of the Tallahassee region's most unique public gardens.
Other cocktails not shown in the broadcast are the bourbon based Keeneland Thoroughbred and the vodka based St. George Blues as well as, a brief discussion on a mixture called a Shrub. Click on their names to see the segments.
For this Fork in the Road, Charles Renaud returns to Pecan Ridge Plantation in Southern Georgia to meet Eric Cohen and his Black Lab, Tate. Tate has been trained to hunt for truffles, a mushroom prized by chefs...
The city of Tallahassee has undertaken its first entry into the solar energy market and there is more on the drawing board. WFSU's Mike Plummer explores the deal structure for the city's solar farm, and the pros and...
The Florida Wildlife Conservation Commission and its partners work to protect the frosted flatwoods salamander, a fire dependent animal in serious decline. Once common in wetlands throughout the American southeast, it has been reduced to a handful of viable...
For more on Rob and Max's father- son adventure on the Apalachicola, visit the WFSU Ecology Blog.
A inspiring family story of how 3 destined-to-be Rattlers, Atira, Ameer, and Tony, found their path to Florida A&M University, and how they used the knowledge they obtained from their time at college, (and their parents) to reach their...
Held at the Leon County Civic Center, we head to the annual Leon Works Expo. While there, we talk with members of the Office of Economic Vitality as well as employees, people in various trades, and students who...
