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Episode Details: The Art of Japanese Cooking

Christopher Kimball's Milk Street Television

The Art of Japanese Cooking

Episode #520

The Art of Japanese Cooking
The Art of Japanese Cooking episode cover.

Summary: Christopher Kimball visits Japanese cooking instructor Sonoko Sakai to learn some of her favorite dishes to make at home. First, it's Japanese-Style Chicken and Vegetable Curry, taking inspiration from Sonoko's homemade curry powder blend. Then, we bake Japanese Milk Bread, a fluffy, slightly sweet and fine-textured loaf. Finally, we prepare a quick, refreshing side of Daikon-Carrot Salad with Sesame and Lemon.

Full Length: 27 minutes

Upcoming Broadcast Times

  • Saturday, June 15, 2024 at 7:00 PM ET / 6:00 PM CT on WFSU Create
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