Episode Details: French Fare

Cook's Country

French Fare

Episode #1411

Summary: Host Bridget Lancaster makes Easy Steak Frites, and Toni Tipton-Martin shares the origin of French Fries. Equipment expert Adam Reid shares his top pick for braisers. Bryan Roof makes the ultimate French Onion soup.

Full Length: 26 minutes

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Upcoming Broadcast Times

• Monday, July 29, 2024 at 7:30 PM ET / 6:30 PM CT on WFSU Create
  
• Tuesday, July 30, 2024 at 1:30 AM ET / 12:30 AM CT on WFSU Create